BRIN Encourages More Sorghum Consumption to Reduce Wheat Import
Sorghum was first cultivated in Indonesia in the 1970s.
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15:15 | Aug 11, 2022
Sorghum was first cultivated in Indonesia in the 1970s.
Export of cassava and food alternatives like sorghum have increased significantly by almost 300 percent.
Crowde was first born upon concern related to production inefficiency, regeneration crisis, and limited access to capital faced by farmers in Indonesia.