The Mie Sedaap Korean Spicy Chicken product sold in Indonesia is different from the product sold under the same brand in Hong Kong, BPOM's deputy for processed food supervision, Rita Endang, informed.
"Norwegian people are not many, only 5.5 million people. But this is a rich country and people really like to try new things," Indonesian Ambassador to Norway stated.
Rendang is a delicacy from West Sumatra, Indonesia, which has been recognized abroad.
TheIndonesia.id - Fried chicken is one of the favorite dishes of Indonesians. But what if the fried chicken is cooked with Charcoal using Indonesian spices? If you want to try it, Gaaram can be your choice.
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Script/ Video Editor: Aulia Hafisa/ Praba Mustika
